Monday, July 20, 2009

I don't eat this often but....

Because i try not to eat too much bread but every now and then the urge is strong :)

Pumpkin pie french toast with walnuts and sugar free maple syrup:

2 egg whites
pumpkin pie spice
1/4 c pumpkin
splash of almond breeze
2 whole wheat bread slices
5 grams walnuts
sugar free maple syrup

11 comments:

  1. ....drool....

    Do you mix the pumpkin with the egg whites to make the batter?

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  2. I love French toast, but I to don't eat bread much. Once I start, I'm done for the day.

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  3. that does look delish and i'm with you...i cant just eat it every now and then...i crave it!!! so i stay away!

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  4. Yummy looking, as usual. Enjoy the visit with your daughter. Fun, fun, fun.

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  5. Suzi,
    That looks yummy. Enjoy. And have a great visit with your daughter!

    P.S. Thanks for the good laugh you gave me over at my blog! I backed away. I really did!

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  6. Good lord.. its been ages since I've been here and then I get temped with this when I click the link!!! :D

    teehee! that will teach me to watch you more often.

    ;)

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  7. Mmmmm looks mighty yummy, I haven't had french toast in ages.

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  8. This comment has been removed by a blog administrator.

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